La conselleira del Mar, Rosa Quintana, encargada de inaugurar la segunda jornada del Foro, destacó el valor de campañas como GALICIA SABE AMAR y del trabajo de la Fundación Dieta Atlántica de la Universidad de Santiago de Compostela para concienciar a la ciudadanía sobre la importancia de los pescados y mariscos en la alimentación.

Os produtos do mar galegos, protagonistas da Dieta Atlántica e claves para manter unha alimentación equilibrada e saudable.

Board of the Atlantic Diet Foundation

Organizado por la Fundación Dieta Atlántica, tendrá lugar el 5 de abril, viernes, en la Facultad de Medicina y Odontología de la USC

A vicepresidenta da Fundación Dieta Atlántica, a doutora Rosaura Leis, afirma nunha entrevista con Faro de Vigo que “a dieta atlántica estase perdendo”

The vice president of the Atlantic Diet Foundation, Rosaura Leis, analyzes in an article in 'La Voz de Galicia' the effects of obesity and eating habits in future generations

Rosaura Leis, vice president of the Atlantic Diet Foundation: "Childhood obesity is the greatest disease of social discrimination"

The Galician food industry assumes the plan to reduce salt, sugar and fats in food.

There are big differences in the shopping cart per community. In the Galician case not only highlights the consumption of fish. Also, olive oil

A vicepresidenta da Fundación Dieta Atlántica, Rosaura Leis, participou o pasado 26 de outubro en Santiago nun encontro saudable, organizado por INLAC

Dr. Rosaura Leis, scientifically endorses, along with six other experts, the consumption of dairy products and the need to increase their presence in the daily diet. For this campaign, which will last two years, INLAC has the support of the European Commission through the Ministry of Agriculture and Fisheries, Food and Enviroment. 

Rosaura Leis, vice president of the Atlantic Diet Foundation and coordinator of the Pediatric Nutrition Unit of the Hospital Clí­nico Universitario de Santiago, points out in an interview in 'A Revista' de Televisión de Galicia the importance of milk consumption.

GCiencia analyzes the research project Galiat 6 + 7 that studies the virtues of the Atlantic Diet. You can watch the video here

V television journalist Uxí­a Rodrí­guez interviewed Dr. Rosaura Leis, vice president of the Atlantic Diet Foundation, about the growing increase in overweight in children.